Our Walnut Carrot Cake is dense, spiced and richly textured. Grated carrot, cinnamon, eggs, fine flour, and oil are folded into a golden sponge studded with walnuts. Finished with cream cheese frosting and a topping of macadamia, pecan and pistachio, it offers warmth, richness and a rustic elegance. A touch of milk couverture chocolate brings subtle depth. Weighing 1kg, it’s familiar, sincere and full of flavour.
Kindly place your order at least 1 day in advance to ensure availability.
Allergens
Contains nuts, dairy, gluten
Storage and Serving
For optimal freshness, best consumed within 2 days. Keep chilled at 0°C – 4°C upon receipt for at least 30 minutes.
Transport Advisory
We recommend transportation by car only. Keep the cake on a flat surface, in a cool environment, and away from direct sunlight.
Photos for reference only. Displayed prices are inclusive of SST charges.
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